Welcome back, valued and lovely readers.
It’s Wednesday night, I’ve got a glass of wine to hand and I really should have
written this earlier. Today I found myself pottering around doing all those
things that I visualised myself engaging in the minute I went off on maternity
leave, 17 years ago this July. Ambling around in the garden, gently snipping at
overgrowing foliage, pottering around making bread, knocking up a batch of
scones for my hard-working husband upon his return from work, sitting in a
chair gazing up at the intense blue sky and doing nothing. Dear reader, I did
none of those things back then. But today, I did.
I would never describe myself as a home
maker. I mean, I live in one, I do home makery stuff like
dusting and hoovering and occasionally choosing new curtains (once every 13 years),
but it doesn’t bring me joy. I have to do housework, but if I didn't have to, I wouldn't. I’m not like the ladies I see online who cannot rest until
their toilets are gleaming, their skirting boards immaculate and their floors
shining. One of the things I’ve always wrestled with is how you succeed in
enjoying the moment. I have never been able to manage it. I’m always racing ahead
to the next thing, or worrying about what I haven’t done.
Not this past week, though. Blimey, it’s
been a revelation! As a self-employed person, I’ve watched nearly all my work
dry up overnight. That’s not great, but my philosophy has always been, “If life
gives you lemons (which it undoubtedly has), make a lemon tart.” Just a few
weeks ago, my days looked like this:
Wake up. Roll over in bed and hope it’s
Saturday. It’s not. Get up, stagger about yawning, check various school bags
and packed lunches, herd children into car, do school run. Come home. Diddle
about a bit washing up, drinking tea, hanging out washing, making bed, putting
off work. Sit down with tea. Write some stuff. Write some more stuff. Amble off
for a bit to do more housework and think about the stuff I wrote. Come back to
it and change it a bit. Do some letters and bills for catering business. Think
about doing tax return and decide against it. Look at clock and realise am late
for school run. Do school run. Come home. Talk to children, break up fights,
talk through latest hormonal challenges. Do tea. Drink wine. Watch telly. Fall
asleep on sofa. Go to bed.
And repeat.
Everything’s changed. My days are completely
different. Here are some things I have done over the last week.
1.
Baked
bread
2.
Pimped
up a cheese scone recipe with exciting results
3.
Made
cake
4.
Helped
husband build two compost bins, covering self in chicken and quail poo in the
process
5.
Stared
at rhubarb
6.
Made
rhubarb gin (numbers 5 and 6 are related)
7.
Opened
compost bin to feel temperature
8.
Lovingly
massaged outside of compost bin daily for same reason
9.
Genuinely
considered installing a hen cam so that I can work out which of the ladies is
laying thin-shelled eggs
10. Written 4.5 short
stories in 10 days (never written a short story in my life)
11. Come up with a new
business idea in conjunction with 2 fellow self-employed Suffolk ladies (there
is a clue to what this might be in last week’s blog: https://bigwordsandmadeupstories.blogspot.com/2020/04/ruths-top-lockdown-tips.html
And weirdly, I am living in the moment,
for the first time in my life. So back to the lemons analogy. No income. Not so
good. But my tax return for 2020/2021 is going to be a piece of cake. No new
writing work. But I’m finding new ways to write and loving it. No social life.
Really grim. I miss my friends. But I can chat to them in other ways (hello
FaceTime!)
This is a really difficult time
for all of us. We are in a situation we never anticipated and all the control and
comfort has gone. However, I choose to encourage, to inspire, to support and to
love, rather than to waste my time worrying incessantly about things I can’t
change. When this is all over, I am going to remind myself that last week, I
was as happy as I could be standing in stained old clothes with my husband shovelling
grass cuttings, egg shells, old tea bags, veg peelings and the aforementioned
poo into a compost bin. I was investing in the future. That compost will help
our veg to grow. My short stories might just be published and bring
in a new source of income.
Who knows what will happen? Not me. 36-year old Ruth with
her glossy hair, unlined skin and neat little bump back then had aspirations
she never achieved. 53-year old Ruth is. Who would have thought it? Not me. Not in a million years. Or even 17.
Images by Pixabay
Images by Pixabay
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